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Online news & entertainment magazine at UT Austin

BurntXOrange

Online news & entertainment magazine at UT Austin

BurntXOrange

Online news & entertainment magazine at UT Austin

BurntXOrange

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Voodoo Doughnut: Working Magic on Sixth Street

November 3, 2015

Voodoo Doughnut is revolutionizing the doughnut industry by giving the classic glaze a run for its money.

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Black Star Co-op Raises the Bar, Wages

February 23, 2015

When a customer walks into Black Star Co-op, at first it seems like any other beer and local food joint. After indulging in their meal, gulping down a nice ale and conversing with friends, customers get the check and realize what makes Black Star Co-op so unique. With over 3,000 co-owners and a no-tipping policy, Black Star’s business model helps set it apart from other restaurants in Austin.