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Online news & entertainment magazine at UT Austin

BurntXOrange

Online news & entertainment magazine at UT Austin

BurntXOrange

Online news & entertainment magazine at UT Austin

BurntXOrange

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Dinner Du Jour

September 13, 2013

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UT’s first and only cooking show

April 1, 2013

By Gaby Jimenez Milto's gluten and dairy free Greek dressing lasts forever, maybe even longer than Twinkies! Debatable, yes, but only one of Milto's many unique provisions. With all the restaurants...

Food, Baby!: Six Sweet Valentine’s Day Recipes

February 11, 2013

By Rebecca Chavoya Feb. 14 is only a few days away and reservations at Austin restaurants will be filling quickly. Beat the ravenous crowds of hungry couples and stay in this Valentine’s Day with...

Search for UT’s Best Sandwich: May the Odds Be Ever in Your Flavor

November 23, 2012

By Elizabeth Robinson Despite its burgeoning food scene, Austin presents limited possibilities for cash-strapped college students. I never noticed how many sandwich shops set up shop in West Campus...

Food, Baby! Roasted Butternut Squash Squares

November 21, 2012

By Jennifer Berke It’s that time of the year again, folks. Thanksgiving is just around the corner, and the Christmas season has already begun. And though it still feels like spring here in Austin,...

Food, Baby! Pumpkin-Possessed

November 7, 2012

By Jennifer Berke Yeah... that just happened. It's no secret that once fall hits, we become pumpkin-possessed. We want pumpkin in our coffee, our pancakes, our beer, our Pinterest boards and even our...